125 - Eastern Treasure (Chai Hu Gui Zhi Tang)

Categories: digestion, respiration, gynecology, psyche, nerves, insomnia, senses, acute attack, hidden pathogen, fatigue, urology, metabolism, oncology, prevention, detox, Liver system, Spleen system, Lung system, immunity

Recipe use according to traditional Chinese medicine:

-harmonizes and relaxes the Shao Yang compartment

-harmonizes the Liver and Spleen

-relaxes the Liver and clears the Heat

-promotes "proper" Qi, especially Spleen Qi

-expels pathogens, even the "hidden" ones

-transforms mucus

-harmonizes nutrition with defense

Description:

A recipe for harmonizing Ying and Wei, inside and outside. For simultaneous Tai Yang and Shao Yang afflictions with predominant tremors, occasional fever and joint pain.

This is a modified formula of the Xiao Chai Hu Tang mixture with all the original indications. Peony and Cinnamon Tree have been added to harmonize the layers of defense and nourishment, and Yarrow to anchor the Yangu Liver and calm the Liver Wind.

Indications:

- sneezing, sore throat, cough.

-fever, chills

-feeling of elevated temperature

-fever of unknown origin

-dry throat, thirst

-joint pain

-irritability, restlessness

-nausea and vomiting

-bloating and abdominal pain

-reflux and heartburn

-bitterness in the mouth

-fatigue and exhaustion

-migraine and/or dizziness

-mood changes, feeling down

-decreased food intake

-palpitations

Modern Uses:

-trigeminal neuralgia

-frozen shoulder

-jaundice, cirrhosis, cholecystitis

-stomach ulcers

- pancreatitis, appendicitis

-epilepsy, depression

-Meniere's syndrome

-chronic fatigue syndrome

-elevated cholesterol and blood fats

Language:

-by image

Pulse:

-stringy

Contraindications:

-Hot upstairs, cold downstairs. The rise of the Yang or the fire of the Liver.

Recipe Ingredients: